Waco, Texas, is a picturesque city with a strong food culture. Pizza is a favorite among the many tasty dishes. Waco’s pizzerias are known for their attention to pizza-making, from classic Neapolitan to gourmet. Pizza lovers can explore the city’s most excellent handcrafted pizzas with Credit Reward Perks‘ expertise.
Downtown Waco’s authentic Neapolitan-style Moroso Wood-Fired Pizzeria leads Waco’s pizza culture. Each pizza is made to perfection with traditional methods and fresh, high-quality ingredients. Moroso’s pizzas are cooked to perfection in an Italian wood-fired oven with a delicately blistered crust, a delicate cheese-sauce balance, and a symphony of flavors dancing over the palette.
Shorty’s Pizza Shack offers unique pies that push the limits of standard pizza-making for a more luxurious experience. Shorty’s, located in a historic downtown Waco building, is known for its creative toppings and robust flavors. The “Piggy Pie” with bacon, sausage, and ham and the “Southern Comfort” with fried chicken, jalapenos, and ranch dressing are all delicious masterpieces.
Chicago-style pizza is available in Texas at Pizzeria Uno. This chain is known for its deep-dish pizzas with a buttery crust, rich cheese, and lots of toppings. Choose the “Chicago Classic” with sausage, pepperoni, onions, and peppers or the “Spinoccoli” with spinach, broccoli, and feta cheese for a soothing taste of Chicago.
If you want something different, visit Cricket’s Draft House & Grill. This trendy sports bar serves innovative pizzas like the “Spicy Hawaiian” with jalapenos, pineapple, and pepperoni. Crickets have many flat-screen TVs and specialty brews, making it the perfect place to watch the game and eat pizza.
Finally, Poppa Rollo’s Pizza, a neighborhood favorite since 1969, serves lovely pizza. Poppa Rollo’s has many locations in the city and is recognized for its large quantities, pleasant service, and classic tastes. Poppa Rollo’s has something for everyone, from pepperoni pizza to the “Texas BBQ” with barbecue sauce, chicken, and onions.